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How Nutrients Get In, And Wastes Out.Below is a free term papers summary of the paper "How Nutrients Get In, And Wastes Out.." If you sign up, you can be reading the rest of this term papers in under two minutes. Registered users should login to view this term paper.
How Nutrients Get in, and Wastes Out. By Faisal Premji Science 10 Assignment -- Part B In a human being, nutrients are necessary for survival. But how are these nutrients obtained? This report will go into depth on how the food we eat gets into our cells, and how the waste products that we produce get out of the body. Also, the unicellular organism Paramecium will be compared with a human being, in terms of all of the above factors. Dietary Nutrients The chief nutrients in a diet are classified chemically in four groups: carbohydrates, proteins, vitamins (Which do not require digestion) and fats. Carbohydrates in the diet occour mainly in the form of starches. These are converted by the digestive process to glucose, one of the main nutrients needed for cellular respiration to occour. Starch is a large molecule, a polymer of glucose. Dextrin and maltose are intermediate products in the digestion of starch. Some foods contain carbohydrates in the form of sugars. These are the simple sugars, such as sucrose (cane sugar) or lactose (milk sugar), that must be processed into smaller units. Occasionally, the simplest form of sugar, a monosaccharide such as glucose, is present in food. These monosaccharides do not require digestion. Proteins are polymers composed of one or more amino acids. When they are digested, they produce free amino acids and ammonia. Vitamins are a vital part of our food that are absorbed through the small intestine. There are two different types of vitamins, water-soluble (All the B vitamins, and vitamin C) and fat-soluble (vitamins A, D and K). Neutral fats, or triglycerides, are the principal form of dietary fat. They are simple compounds, and within digestion are broken down into glycerol and fatty acids, their component parts. Ingestion Intake of food in the Paramecium is controlled by the needs of the cell. When food is sensed, the organism guides itself towards the food, and guides it into the oral groove, then enclosing it in a vacuole. Enzymes are then secreted to digest the food, which is then absorbed into the cytoplasm and made available to the various organelles. But, a Paramecium has to be able to move to its food source, while a human cell has his food brought to it through the circulatory system. In man, a much more complicated system exists than that of a unicellular organism, for the size of the animal and the fact that all of the cells within the animal m... This is not the end of the termpaper! Register below to see the complete version of this term paper.
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